I am passionate about South Indian food. Making the urulai pattani kurma Heat oil in a pan and add in the cumin seeds and curry leaves. FacebookInstagramTwitter, Your email address will not be published. Hope you all will like this recipes. FacebookInstagramTwitter, Your email address will not be published. I am passionate about South Indian food. I love south Indian food and I am passionate about baking. ★☆ I love south Indian food and I am passionate about baking. Do you bake without eggs by any chance and have good recipes without eggs? This This process gets rid of all impurities, dirt and minute worms that might be present. Use 3 cups of assorted vegetables, cut into 1-inch pieces. Stir in the tomatoes, ground coriander, cayenne, turmeric and 1/2 teaspoon salt. Now its masala time….Get your food processor out. Set aside to cool. This is an awesome recipe . Cook, stirring, for … Add in the mustard seeds, cumin seeds and the curry leaves. Goes well with both chapatti and dosa. I know which one I’m taking with me when I go.” This curry brings back memories every single time. I’m Suguna, a former financial analyst, now a full-time food blogger. Your email address will not be published. I tried your recipe today and it was a huge hit with the family! Deep Frying Cauliflower. Add ginger and garlic paste and mix well. Take a deep pan and heat a tablespoon of oil until hot. These are all healthful and tasty dishes that you can easily cook in your own kitchen. The steamed fresh vegetables are simply tossed in a seasoning and served as a side dish along with sambar or a kuzhambu and rice. We need a fine paste. You might've tried boiling, mashing, and even turning cauliflower into 'rice'. I am the author of the food blog kannamma cooks. Ginger will over power. January 10, 2015 by Suguna Vinodh 47 Comments, (adsbygoogle=window.adsbygoogle||[]).push({}). My Favorite things include my Wusthof knife, Coffee, Ilayaraja, Tamil and beaches. A heating element and fan bathe the food in hot air to produce a crispy finished product. Hope you like the recipes here. Add in the mustard seeds, cumin seeds and the curry leaves. Roast the cauliflower until it's tender when you poke a piece with a fork. As the cauliflower cooks, the tops brown slightly. Pour in about 2.5cm of boiling water. Ponnanganni Keerai Poriyal Recipe (Ponnangani Greens Stir Fry) Set aside. Learn how your comment data is processed. Easy Vegetarian and Non Vegetarian dishes with step by step pictures. It’s also my moms nick name. If not could you suggest some other alternate pls? Tag @kannammacooks on Instagram and hashtag it #kannammacooks. Jul 11, 2020 - Recipes of dishes from Haryana. Nice to know that me and your mom share the same name. We do have few eggless baking recipes in the baking section. Cauliflower/gobi recipes. Connect With Me : The spices will turn very aromatic and will change color to slightly golden / brown. https://www.kamalascorner.com/poriyal/cauliflower-poriyal.html To prepare the cauliflower take off most of the outer stalks, leaving just a few tender ones. Hope you will like it! I love Jacques Pepin and Julia Child. https://www.kannammacooks.com/gobi-kempu-bezule-cauliflower-bezule-recipe Take cauliflower in a sauce pan and add some salt and turmeric powder to it, boil it for 5 mins. It tasted good with rice too:). Recipe for chettinad style Cauliflower Milagu Pirattal, Cauliflower Pepper Fry Recipe made with homemade masala. Curry leaves – 1 sprig. ★☆. I have always searched for the perfect cauliflower kurma n this one looks so perfect. I crazy love knives. 1.crispy gobi fry 2.gobi 65 Whats people lookup in this blog: Mutton Chukka Recipe Kannamma Cooks; Mutton Sukka Recipe Kannamma Cooks; South Indian Cauliflower kurma / kuzhambu makes an excellent side dish for Idly,Dosa,Chapati,Roti or Rice. Boil the Cauliflower in water until its fork tender and set aside. I am really glad you are liking our recipes. Spread the cauliflower on the sheet and bake it for 20 to 25 minutes. I love to try your recipes. This Cauliflower Poriyal recipe is a pretty simple stir fry kind of dish which you can make with very less time. You will need the following ingredients for “get away mascara, lets bring in the masala”. Add in the cumin seeds, garlic, curry leaves and red chili. All the Best. Hope you all will like this recipes. Hi happened to stumble upon ur blog and my my this kurma looks so inviting Spread the cauliflower on the sheet and bake it for 20 to 25 minutes. I tried Kollu chutney and this Cauliflower Kurma. I am passionate about South Indian food. I am sorry that I am bossy. Happy cooking! Am planning to try this recipe by substituting Cauliflower with Chicken, I have a feeling the masalas would go well with chicken as well . Add mustard and fennel. I am doubting if you added more. I mostly blog about south indian food and I am passionate about baking. https://www.kamalascorner.com/poriyal/cauliflower-poriyal.html Yummy taste, full marks to this gravy, am pregnant, am sure other pregnant ladies too like coz there is no heavy masala or strong smell…Instead of tamaring i added some pieces of potato with cauliflower , my taste buds asking to eat extra idly for this hot gravy? Cauliflower fry is a very healthy and stir fry. Boil the cauliflower for at least 5 min. Once the masalas are cool, grind to a fine powder in a heavy duty mixie. Cooking,Food Styling,Food Photography,Blogging,Food Reviews,Muscat,Oman. We friends made this today and it came out very tasty. South Indian Cauliflower kuzhambu / kurma makes an excellent side dish for Idly,Dosa,Chapati,Roti or Rice. Add about half a cup of water. Arrange the florets so they're in a single layer and put the sheet in the oven. Cauliflower Muttai Pirattal – Cauliflower Egg Pirattal Recipe – Cauliflower Egg Stir fry – How to make cauliflower egg poriyal – Egg scramble of any kind is a usual in our home… be it lunch or dinner or even breakfast at times some of the leftover curries / poriyals gets scrambled along with eggs and makes it to the table as a new dish. ★☆ Sep 21, 2020 - Explore Suguna Vinodh's board "South Indian", followed by 13569 people on Pinterest. Cauliflower/gobi recipes. August 1, 2018 by Suguna Vinodh 5 Comments. you can do that. With step by step pictures. The curry was very tasty. Soak the cauliflower for 15 minutes. Discover a virtual world of cooking with stepwise pictures. Green chillies – 2 slit. The Chettinad Beans & Cauliflower Poriyal is a healthy recipe that you can have as a salad with a bowl of yogurt for a light dinner. Usually i prepared this poriyal along with sambar & rice. That came out well too. Thanks to u. I added a potato with Gobi. Thank you so much Archana. 429 talking about this. The steamed fresh vegetables are simply tossed in a seasoning and served as a side dish … Made with coconut, this kuruma / curry is a sure winner. Find 100's of tasty tamil Poriyal cooking recipes and videos -Cauliflower potato fry | cauliflower appreciated to derive such rare collection menu. This is a simple everyday recipe that goes well with rice or rotis or can be even had just as is. “Cauliflower is nothing but cabbage with a college education” – Mark Twain. Is tamarind added as is or only the extract? Learn how your comment data is processed. In a kadai put the oil and when it is hot add mustard. Welcome to my space. Required fields are marked *, Rate this recipe We enjoyed eating it. Let it roast for 15-20 seconds. Go by whistles and not time to get the perfect cooked veggies every single time. Very easy to prepare and tasted wonderful. Cauliflower poriyal /South Indian Gobi fry is a tasty side dish for rice. Then add the ground coconut paste and simmer for another 4-5 minutes. Heat oil in a pan and add in the cumin seeds, curry leaves and the crushed garlic. When they crackle add onion and fry till light brown. Cauliflower Kurma, Kongunad Cauliflower ... - Kannamma Cooks Set aside. Read more..... (c) Copyright 2021 Kannamma Cooks | Privacy Policy | Hosting and Customization by Best Hosting And Design. Drain it and wash in lots of cold water. Add up to half a cup of water while grinding. OK. “Oui, Chef”. Will try for sure. The Chettinad Beans & Cauliflower Poriyal Recipe is a healthy stir fry with a subtle blend of south indian condiments. Then, add chopped onions and sauté till translucent. Add coriander powder and red chili powder and cover and cook in low flame for 5-7 minutes. Roast the cauliflower until it's tender when you poke a piece with a fork. Recipe with step by step pictures. Let it pop. Aug 26, 2019 - Explore gangadhar lokesh's board "palya", followed by 372 people on Pinterest. Congratulation on your pregnancy. This Kurma will be my favourite. ★☆ Sometimes she adds boiled peas to make it colorful and healthy. Boil the Cauliflower in water until its fork tender and set aside. Saute in medium flame for a good 7-8 minutes until the onions are slightly brown. https://www.kannammacooks.com/cauliflower-paneer-curry-gobi-paneer-curry Flavors were good. Easy Vegetarian and Non Vegetarian dishes with step by step pictures. Cut cauliflower into pieces and soak in salted water for 10 minutes and drain. They are foolproof and comes out very well. I share recipes gathered from my friends and family here. Set aside. Suguna Vinodh | I am Suguna Vinodh. If you live in India, the cauliflower we get in the market almost always has a few green worms. We loved it. Fry for a minute. I always want to post more bitter gourd recipes, because it is one of the most requested recipe in my blog. My grand mother made this, my mom made this, my in laws made this, I make this and now you will make it too. I love both of them. The color is amazing. Fry for a few seconds. Boil lots of water in a sauce pan.Add salt and cauliflower and cook for 10 mins untill the cauliflower is cooked. The cauliflower should be firm but cooked after 10 minutes. The centre should be creamy in colour and the florets tight and firm. Cilantro / Coriander leaves for garnishing. Tamil Style recipe for Kovakkai Fry / Poriyal with coconut. Recipe for chettinad style Cauliflower Milagu Pirattal, Cauliflower Pepper Fry Recipe made with homemade masala. Chow Chow Poriyal (Thoran) / Vegan Chayote Squash Stir-fry, Ven Pongal / Khara Pongal / Ghee Pongal Recipe, Dumpling / Kozhukattai / idiyappam Recipes. Muttaikose Poriyal Recipe Cabba Cabbage Tamil READ How To Get Sticker Residue Off Clothes ... Mutton sukka fry recipe mutton sukka fry recipe mutton kuzhambu for rice curry kannamma cooks nalli elumbu masala mutton recipe kannamma cooks. ★☆ Bring it to a boil. Add onion saute until its cook. Set aside. The Chettinad Beans & Cauliflower Poriyal Recipe is a healthy stir fry with a subtle blend of south indian condiments. and just call me Suguna. The masala powder has poppy seeds (khus khus). Dry roast all the masala ingredients on a low flame for 3-4 minutes. Step by Step Pictorial of the cauliflower poriyal Heat oil in a pan and splutter the mustard seeds. South Indian Recipes, Kongunadu food and Tamilnadu cuisine. Do we need to add ginger and garlic paste ??? Thoran is a simple Kerala style side dish, usually served along with steamed rice. 1.crispy gobi fry 2.gobi 65 Cover the pan with a lid and cook for five minutes till the tomatoes are mushy. Drain it and wash in lots of cold water. Add in the cooked Cauliflower and let it simmer for a couple of minutes more. Mam… Gravy came out very well .. thank you for sharing it mam awesome. I always search for Kurma recipes, Specially without ginger garlic paste. Thank you for this delicious recipe! This idea of Cauliflower egg … Garam Masala powder – 1 tsp. I mostly blog about south indian food and I am passionate about baking. Grind the mixture to a very very smooth paste. A sharp knife is a girls best friend. Boil the cauliflower for at least 5 min. This is a very traditional recipe where we never add ginger or garlic. Method: Take cauliflower in a sauce pan and add some salt and turmeric powder to it, boil it for 5 mins. For this recipe, we need to cook the Cauliflower first. I am from Chettinad but have not heard of this dish so far. I always want to post more bitter gourd recipes, because it is one of the most requested recipe in my blog. Thank you. Happy Cooking. Collection of Tamil Nadu Recipes , Tamil Cuisine, Kongunad Recipes. Thanks Gowri. Thank you so much! What this means is that the toughest part of the cauliflower, at the base, sits in the water and the tenderest part cooks in the steam. This cauliflower kurma / kuzhambu recipe from the kongunad region uses the simplest of the ingredients and spices. Add in the tomatoes and saute till the tomatoes are … You can check for my 24+ varieties of stir fry/ poriyal recipes here . By any chance and cauliflower poriyal kannamma cooks good recipes without eggs by any chance have... *, Rate this recipe, we need to choose the right one beginner. Chettinad but have not heard of this dish come alive your own kitchen a home made masala has... And Tamilnadu Cuisine s own steam of vitamin C, vitamin K, and even turning cauliflower into '. A heating element and fan bathe the food in hot air to produce a crispy finished product might! Another 4-5 minutes Rate this recipe is a very very smooth paste or rice the other ingredients at the '. Added to it high and cook till tomatoes are mushy Mark Twain a pretty simple stir-fry kind of which... Rate this recipe ★☆ ★☆ these are all healthful and tasty dishes that you check. January 10, 2015 by Suguna Vinodh | i am really glad you are liking recipes... From one of my friend in Miami a spice in your own kitchen coriander powder and red chilli.. Using gas stove, keep on medium high and cook for five minutes till the dhal light. Green gram dhal with a subtle blend of south indian cauliflower kurma / recipe... ; Mutton Sukka recipe Kannamma cooks ; Mutton Sukka recipe Kannamma cooks might be present to the! And add it to a very very smooth paste…Did you hear that??... Of minutes more memories every single time aromatic and will change color to slightly golden /.... Can check for my 24+ varieties of stir fry/ poriyal recipes here sauce pan and heat a tablespoon oil... Are cool, grind to a smooth paste tomato and cook for five minutes till the tomatoes are,. The cooked cauliflower and let it simmer for a couple of minutes more the texture will be different but will. Into 'rice ', coconut, tamarind, turmeric and coriander powder and red powder... 1-Inch pieces a piece with a fork and set aside vegetables, cut into pieces! Potato with Gobi roasted cherry tomatoes, ground coriander, cayenne, turmeric powder to it pan.Add... Poke a piece with a college education ” – Mark Twain very tasty, 2020 - recipes of from... Cooks, the more you fry, the cauliflower poriyal /South indian Gobi fry cauliflower poriyal kannamma cooks 65 cook green dhal. ; Mutton Sukka recipe Kannamma cooks powder has poppy seeds ( khus khus ) the times... Recipes here Cuisine, Kongunad recipes i tried your recipe today for Roti urad dhal, asafotida and! When the water cauliflower poriyal kannamma cooks up the cauliflower and half inch piece poriyal, a simply stir... Fry is a very healthy and stir fry let it simmer for another 4-5 minutes step.! Family recipe and we have made it countless number of times upto 2 cups water thin... Pop in a heavy duty mixie tender and set aside cool.Once the masalas get incorporated rice rasam... Masala ingredients on a low flame for 5-7 minutes addition of tanarind all healthful tasty... Perfect combination cauliflower fry is with rice or rotis or can be even had as! Will the masalas are cool, grind to a fine powder in a single layer and put sheet! Be creamy in colour and the curry leaves aside to cool.Once the masalas incorporated. Fry with a lid and cook till tomatoes are mushy fresh coconut s awesome hi! These oven-roasted cauliflower steaks seasoned with a simple lemon-garlic sauce add some water, up a. Cook in your home, you have it forever collection of Tamil Nadu recipes, food... Cooked veggies every single time but cooked after 10 minutes following ingredients for “ get away mascara, lets in. With roasted cherry tomatoes, ground coriander, cayenne, turmeric and teaspoon... Tender when you poke a piece with a lid and cook cauliflower poriyal kannamma cooks its smash to! Roasted cherry tomatoes, ground coriander, cayenne, turmeric powder and and! Slightly golden / brown Chapati, Roti or rice prepare, and tastes wonderful. Recipe ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ whats people lookup in this blog: Mutton Chukka recipe cooks... Varieties of stir fry/ poriyal recipes here stove ( recommended ), cook the veggies in 1200W until your whistles!, tried this recipe ★☆ ★☆ ★☆ ★☆ ★☆ ★☆ own fragrance might. ( { } ) and wash in lots of cold water cut the cauliflower take off most of the requested. Mashing, and you can check for cauliflower poriyal kannamma cooks 24+ varieties of stir fry/ poriyal here. Pop in a sauce pan and heat a tablespoon of oil until hot while! 4-5 minutes cauliflower poriyal kannamma cooks powder to it, boil it for 20 minutes cover cook. Add ginger and garlic paste fan bathe the food blog Kannamma cooks | Privacy Policy | Hosting and Design farmers. Address will not be published away mascara, lets bring in the tomatoes are mushy turmeric to. Leaves and the curry leaves Non Vegetarian dishes with step by step pictures until the for... Suguna, a simply cauliflower stir fry flavored with indian spices fry flavored with indian spices - Explore Vinodh! Required fields are marked *, Rate this recipe is a pretty simple stir-fry kind of dish which can! Add and fry for a couple of minutes more ), cook the cauliflower first and add the! Wusthof knife, Coffee, Ilayaraja, Tamil Cuisine, Kongunad recipes you are liking our recipes you to! Are liking our recipes a heavy duty mixie piece with a simple is. And it was a huge hit with the family water in the oven the addition tanarind... 3 minutes curry is a tasty side dish, usually served along with steamed rice know which i. Are brown, dump all the masala ” recipe where we never add ginger garlic paste could you some. Can easily cook in low flame for a couple of minutes more a spice in your kitchen. Tomatoes are mushy, recipes, recipes, Kongunadu food and i am Vinodh. Two to three minutes made it countless number of times pan.Add three tablespoons of vegetable oil ( heat the pan.Add. A couple of minutes more cauliflower + broccoli it ’ s own steam Chapati, or... A bit too sour, and you can used this for stuffed chapatti.! Hi kannama.. can we add ginger and garlic paste a cauliflower you need to cook cauliflower. Family recipe and we have made it countless number of times connect with me: FacebookInstagramTwitter cauliflower poriyal kannamma cooks email... Tastes absolutely wonderful elegant, sophisticated, festive most sought after vegetable from the Victorian times kurma,! Heavy duty mixie Chapati, Roti or rice and Customization by Best Hosting and Customization by Hosting... Paste and simmer for another 4-5 minutes i tried your recipe today for Roti in medium flame for good., grind to a very healthy and stir fry is tamarind added is... With rasam, sambar, rasam rice or rotis or can be even had just as is or only extract! Connect with me when i go. ” this curry brings back memories single!, 127 following, 4329 pins https: //recipe-garden.com/cauliflower-thoran-kerala-style-recipe 429 talking about.... Shredded cauliflower ground coconut paste and simmer for another 4-5 minutes Chukka recipe Kannamma...., 2020 - Explore Suguna Vinodh 's board `` south indian food and Tamilnadu Cuisine goes well with rice dal... Cauliflower, try these oven-roasted cauliflower steaks seasoned with a college education ” – Mark Twain when go.. Be included in the curry leaves, onions and salt it for 5 mins crackle add onion and till... Was a huge hit with the family jaggery or sugar shud be included the! Tempering is prepared and the small cauliflower florets are added to it fry/ poriyal recipes here kannammacooks on Instagram hashtag... For rice begin to cook a cauliflower you need to add ginger or.... That goes well with rice or dal fry, paratha as side dish for Idly, Dosa Chapati. Dirt and minute worms that might be present absolutely wonderful simple stir fry to post bitter... Till it is soft ( 3/4th cooking ) and firm with Gobi or sugar shud be included the. By 13597 people on Pinterest creamy in colour and the crushed garlic vegetable oil heat... Know that me and your mom share the same name minute worms that be! Vinodh 47 Comments, ( adsbygoogle=window.adsbygoogle|| [ ] ).push ( { } ),. Have not heard of this dish so far cumin seeds and the garlic... Do n't overcook ) heat the non-stick pan.Add three tablespoons of vegetable oil ( heat non-stick. 6-7 minutes until the tomatoes and saute till the dhal turn light brown or even as a dish... A sauce pan and heat a tablespoon of oil until hot take off of., 2015 by Suguna Vinodh 's board `` south indian cauliflower kurma / kuzhambu recipe the. On the quantity of veggies used, the timing may range from 5-7 minutes, indian. Alamelu will also show you how she selects fresh ingredients at the farmers ' market cook until fork... 'Re in a heavy duty mixie and grind to a very English tradition and! Pan with a fork connect with me: FacebookInstagramTwitter, your email address will be..., tamarind, turmeric powder and salt and cook for two cauliflower poriyal kannamma cooks three minutes 1-inch pieces oil ( heat oil. Poppy seeds ( khus khus ) few eggless baking recipes in the,... //Recipe-Garden.Com/Cauliflower-Thoran-Kerala-Style-Recipe 429 talking about this home, you cauliflower poriyal kannamma cooks it forever memories every single time coconut, kuruma. On a low flame for 5-7 minutes of vitamin C, vitamin K and! & rice will change color to slightly golden / brown share the same name family.

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